My two favorites: Studebakers and pizza.
"Young chefs discover the schedule of a brick-and-mortar restaurant is not conducive to new families, so the benefits of a food truck were enticing: low overhead, flexible schedule, mobility, interaction with customers, and oh ... no laws in their town prohibiting it." (source: The Chicago Tribune)
Click here for the Rolling Stonebaker website.
Showing posts with label Stonebaker. Show all posts
Showing posts with label Stonebaker. Show all posts
Tuesday, July 5, 2011
Studebaker + Pizza = The Rolling Stonebaker
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